Heat in 15-second increments until chocolate can be stirred smooth. In a medium microwave-safe bowl, add 8 ounces chocolate and heat to melt, about 1 minute on high power. If you don’t need all of the caramel, pour what is left into an air-tight container. Add about 1 tablespoon caramel to the top of each pecan pile set aside. But since you place the entire loaf into a pot and let it melt, the cleanup is a lot easier. Not as messy! As you all know, caramel is sticky. The stovetop method needs constant attention so that the caramel won’t burn. Unless of course, you leave it in the oven too long. Kraft Baking Caramel Bits come ready to add to your favorite recipes Unwrapped for easy melting Sweet, milky caramels match your. Combine sugar, molasses or corn syrup, butter and salt in a saucepan on top of the stove. Because it takes 60-90 minutes to melt, you can place the caramel in the oven and walk away! Since you don’t have to sit and stir the caramel on the stovetop, you have time to do other things: prep your apples for dipping, read a book, take a nap, etc… Pop the corn and spread in a large oven safe baking pan. Place the melted caramel in the pot onto the stovetop.Fawn Creek Township is situated nearby to the village Dearing and the hamlet Jefferson. When the caramel has completely melted, remove the french oven or the stock pot from the oven. Fawn Creek Township is a locality in Kansas. Check the caramel at 45 minutes, (because some ovens are hotter than others), and then again at 60.Once the oven has heated, place the french oven or stock pot loaded with the caramel inside for 60-90 minutes.loaf into a french oven or a large stock pot. Glad you asked! There are a few ways to melt Peter’s Caramel for dipping. The history of KRAFT Caramels began in 1940, with a team of dedicated workers in Kendallville, Indiana making delicious varieties of America’s Classic Caramels.
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